Taking what Mother Nature provides, embracing it's natural beauty, creating a unique combination of ingredients, resulting in a mélange of flavours whilst being perfectly nourishing.

Respecting the journey from soil to stomach.

We like to use the word 'feast' & 'organic' to describe our food philosophy. Be it a spread of amazing salads, mains, cake/desserts or BearLion products; you are guaranteed a feast for all the senses.

BearLion is perfect for any occasion with a flexible menu

& offering, meaning we can cater to your needs.

A menu that changes weekly & embraces seasonal variety.

Example Menu


MAIN ($10 - $15)

Pumpkin, walnut, cinnamon & chilli soup

Beetroot fritters with eggplant & horseradish yoghurt

Horopito roasted lamb shanks with pickled pear & cucumber salsa



Sweet & sour spiced mushrooms, tarragon, winter greens

Mustard roasted cabbage, dried tomatoes, capers, garlic, spring onion, lemon

Smoked barley, peas, pickled onion, watercress, nigella seeds

Organic Goodness list


6 pack Smashgans - $35

Apricot, seed slab - $20

Coconut sugar meringues - $15

Chilli Jam - $12

Chicken Liver Parfait - $15

Olive Oil Aioli - $10

Mushroom Parfait - $12

Kombucha Scoby - $10

SPICY turmeric kimchi - $15

Spelt & Hempseed Sourdough - $10

Sorghum, Sesame & Charcoal Croutes - $10

Smokey Tomato Relish - $10 or $25

Activated seed & Miso Pesto - $10

Spiced Apple & Nut Muesli - $15

Available at our farm shop at
338 Supplejack Valley Road, Upper Moutere.

By appointment only.