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      Hello, hello!  

Here is another awesome offering to keep you covered for all things Real Food. I hope you will enjoy the menu as much as I do.

Just a quick FYI, BearLion following OPEN DAY will be 31st August so you can stock up on everything needed to treat ya dad on Fathers day.

Enjoy these winter fire side times, so grateful for your continued support & spreading the word.

Love Lion.

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Mains (Per portion)

Organic chicken & vine leaf wrapped scotch egg, smokey tomato relish - $18

Roasted pumpkin, caramelised onion, fenugreek & coconut cream, rye crumble bake, chilli jam - $15

 

Salads

$20 minimum order (side serve for 2)

Curried brown rice, celery, pickled currants, toasted seeds, lime, fried ginger, vietmanese mint

 

Chickpeas, charred broccoli, fried egg, miso aioli, almonds, fermented chilli, sorrel

 

Soup

$15 per jar (700ml)

 BearLion Minestrone (v)

 

Frozen Meals

Wild venison & spiced date tagine - $18

Smoked mushroom, lentil & sunflower seed balls, passata - $15

 

 

Not too Sweet

Coconut, peanut butter & coffee fudge brownie bar - $15

 

Specials & Sides

Hummus - roasted garlic & gherkin - $8

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