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Organic, Local, Seasonal

 

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Hello beautiful people, it's time to eat well & be well. 

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Get your pre-orders in & help support a NO FOOD WASTE MOVEMENT.

Please place orders by 8pm Wednesday 12th.

Pick up is on the day from 11-2.  

 

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Wanting a original gift idea that doesn't cost the earth?

 Spoil someone special, hire me to get in their kitchen and whip up some meals. Take the stress out of their week by having dinners & more ready to go.

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Get organised for Christmas & purchase a BearLion cookbook "Food for Thought"

 

Please bring your own containers to do your bit to help reduce making more plastic shit!

 

338 Supplejack Valley Road

 

Most dietary requirements are covered, just yell for more info.

 

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Open Day Menu
MAINS  (per portion)

      

  • Sausage, herb & preserved lemon stuffed beef schnitzel rolls, green tomato. $18.

  • Asparagus, leek & feta, nori egg roll, chilli jam. $15.

SALADS/SIDES $15 

  • Rye, smashed peas, fennel, rosemary & chilli oil, mint.

  • Roasted carrots, lentils, walnut & fenugreek puree, fried garlic, chervil.

SOUP ($15 per 700ml Jar)

  • Spiced tomato, rye & roasted capsicum.

  • Sweet n sour mushroom, sichuan bisque.

NOT TOO SWEET 

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  • Christmas mince giant truffles $5 or 6 for $25

FROZEN MEALS - $15

  • Chicken, date & feta meatballs

  • Chilli beef & mushroom stew

  • Chickpea, potato, turmeric & black cumin curry

SPECIAL $10

  • Coriander & roasted garlic hummus

  • Garden "greens" curry paste

 

  • Dried fruit, coconut sugar mini Meringues GF (12 for $15)

  • Cranberry, Chocolate, & Peanut Butter Slab GF - $6 slice or $20 whole 

  • Mushroom Parfait VG - $12

  • Spelt & Hempseed Sourdough Loaf or Croutes - $11

  • GF Charcoal & Sorghum Loaf or Croutes - $11

  • Pea, Linseed & Sunflower Seed Crackers - $12

  • Cashew, Walnut & Sesame Seed muesli - $15

  • Hummus - $12

  • Smashgans - $8 each or 6 for $40

  • Smokey Tomato Relish - $12 or $25

  • SEE IN STORE FOR MORE!

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